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Crumb
Cakes

A scrumptious cake with
a thick layer of crumbs.

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Boston Baking coffee cake

Nutrition Facts

Boston Baking Apple Crumb Cakes Nutrition Facts

Ingredients: Sugar, Enriched wheat flour(with niacin, iron, thiamine, riboflavin, folic acid), Whole Eggs, Canola Oil, Water, Apple Filling(apples, sugar, water, modified food starch (corn), lemon juice concentrate, natural fruit flavor, culture sugar, natural flavor and spice (cinnamon and nutmeg)), Light Brown Sugar, Butter (milk), Cinnamon, Sea Salt, Food Starch-Modified, Wheat Starch, Sunflower Oil, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Wheat Gluten, Salt, Natural Flavor, Corn Starch, Wheat Protein Isolate, Mono-and-diglycerides, Cellulose Gum, Lecithin.

Contains: Egg, Milk, Wheat

Boston Baking Cream Cheese Crumb Cakes Nutrition Facts

Ingredients: Sugar, Enriched wheat flour(with niacin, iron, thiamine, riboflavin, folic acid), Whole Eggs, Canola Oil, Water, Cream Cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan and/or guar gums)), Organic Cane Sugar, Light Brown Sugar, Butter(milk),Vanilla, Cinnamon, Sea Salt, Food Starch-Modified, Wheat Starch, Sunflower Oil, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Wheat Gluten, Salt, Natural Flavor, Corn Starch, Wheat Protein Isolate, Mono-and-diglycerides, Cellulose Gum, Lecithin.

Contains: Egg, Milk, Wheat

Boston Baking Cinnamon Crumb Cakes Nutrition Facts

Ingredients: Sugar, enriched wheat flour (flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), whole eggs, soybean & or canola oil, water, trans free margarine(liquid soybean oil, palm oil, water, salt, mono & diglycerides, soybean lecithin, natural flavor, annatto color, vitamin A palmitate added), brown sugar, cinnamon, food starch modified, dry whey (milk), baking soda, vital wheat gluten, salt, propylene glycol ester, mono & diglycerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, artificial flavor, propylene glycol, wheat starch, citric acid, silicon dioxide, sodium sulfate.

Contains: wheat, eggs, milk, soy

Boston Baking Blackberry Crumb Cakes Nutrition Facts

Ingredients: Sugar, Enriched wheat flour(with niacin, iron, thiamine, riboflavin, folic acid), Whole Eggs, Canola Oil, Water, Blackberry Jam (sugar, water, blackberry puree, glucose syrup, blackberry juice concentrate, pectin, sodium alginate, citric acid, trisodium citrate, tricalcium phosphate, elderberry concentrate, fruit & vegetable juice for color (hibiscus, carrot, black currant), natural flavoring), Light Brown Sugar, Butter (milk), Cinnamon, Sea Salt, Food Starch-Modified, Wheat Starch, Sunflower Oil, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Wheat Gluten, Salt, Natural Flavor, Corn Starch, Wheat Protein Isolate, Mono-and-diglycerides, Cellulose Gum, Lecithin.

Contains: Egg, Milk, Wheat

Specifications

Flavor Unit
Weight
Case
Count
Case
Weight
Cases/
Pallet
Shelf Life
Frozen
Shelf Life
Ambient
Apple 19 oz. 6 8.6 lbs. 60 10 Months 7 Days
Cream Cheese 19 oz. 6 8.6 lbs. 60 10 Months 7 Days
Cinnamon 19 oz. 6 8.6 lbs. 60 10 Months 7 Days
Blackberry 19 oz. 6 8.6 lbs. 60 10 Months 7 Days

Storage Recommendations: Store Frozen

Handling Instructions: Remove product from freezer and place inside a clamshell & or dome with your own branded label.

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